Menu for Day 5

Enjoy rice vermicelli with tilapia fish for lunch, green rice sweet soup for coffee, fried rice and vermicelli noodles for dinner.

Fried rice and vermicelli noodles
Total for the day (1 portion for each meal – calculated for a 60-kg person):
Energy (kcal)
1,753
Protein (g)
26.7
Carbohydrates (g)
287.2
Fat (g)
55.3
Phosphate (mg)
523.5
Sodium (mg)
28.2
Potassium (mg)
647.4
Calcium (mg)
222.8

Recipes for Day 5

Click a meal to see the ingredients and cooking instructions. You can also download the menu plan provided above and print the recipes. All specifications correspond to one serving for a person weighing 60 kg.

Meal
Energy (kcal)
Protein (g)
Phosphate (mg)
Sodium (mg)
Potassium (mg)
Rating
307
6.2
153
0
0
489
10
121.4
6
137.5
221
0.6
9.9
0.2
14.1
675
9.5
203.2
16
177.8
60
0.4
36
6
318
Total for Day 5
1,752
26.7
524
28.2
647
portions
Sources
Content last updated
02/06/2014
  1. Nutritional therapy in patients with chronic kidney disease: protein-restricted diets supplemented with keto/amino acids. Consensus statement from the international advisory board meeting 2006. Am J Nephrol 2006; 26(Suppl 1): 25–27.
  2. Cano N, Fiaccadori E, Tesinsky P et al.: ESPEN Guidelines on Enteral Nutrition: Adult Renal Failure. Clin Nutr 2006; 25: 295–310.